Steps to Prepare Perfect Mom's Peanut Butter Frosting - Logo collection for you

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Before you jump to Mom's Peanut Butter Frosting recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

Remember when the only people who cared about the environment were tree huggers along with hippies? Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to correct the problems of the environment. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, mainly in the kitchen.

A massive amount of electricity is actually consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.

The kitchen on its own provides you with many small methods by which energy and money can be saved. It is pretty easy to live green, of course. Largely, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let's go back to mom's peanut butter frosting recipe. You can have mom's peanut butter frosting using 4 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to cook Mom's Peanut Butter Frosting:

1. Provide 1/2 cup of butter, Softened.
2. Prepare 1 cup of creamy peanut butter.
3. Take 3-4 tbsp of milk.
4. Provide 2 cups of confectioners sugar.

Instructions to make Mom's Peanut Butter Frosting:

1. Place the butter and peanut butter into a medium bowl, and beat with an electric mixer. Gradually mix in the sugar, and when it starts to get thick, incorporate milk one tablespoon at a time until all of the sugar is mixed in and the frosting is thick and spreadable. Beat for at least 3 minutes for it to get good and fluffy..

Gradually mix in the sugar, and when it starts to get thick, incorporate milk one. This is now everyone's favorite birthday frosting! They even like to eat it plain.so watch your bowl like a hawk! HOW TO MAKE PEANUT BUTTER FROSTING Using an electric mixture, combine butter and peanut butter in a large bowl and mix until creamy. Slowly add powdered sugar until completely combined.

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